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Expect a lovely fruity aroma, more fruit on the tongue, and even more fruit on the finish all rounded with a gentle acidity from the souring process.
A beautifully pink mixed fermentation beer, brewed with White Hag’s house cultivated wild yeasts.
This straight up Gose is a refreshing tart wheat ale brewed with the addition of salt and coriander.
A Spicy Raspberry Sour, aged with raspberries and chillies to deliver a fruity kick and a warming finish
A beautiful clear golden kettle sour with a small amount of head that fades quickly.
Wide Street’s take on a Berliner Weisse. Re-fermented for 3 months on 100kg of peaches.